![]() ![]() If you do not have ginger beer, try flavored sparkling water or non-alcoholic prosecco!Ī mocktail is a non-alcoholic alternative to popular cocktails and they can be made just as complex and flavorful as their alcoholic counterparts.You may substitute fresh lemon juice for lime juice.Try orange juice, pineapple juice, or cranberry juice! I recommend using 100% fruit juice. You can substitute just about any fruit juice for grapefruit juice if you like.Mint leaves and lime juice muddled mint leaves Variations and Substitutions Garnish each drink with a wedge of grapefruit and a few fresh mint leaves.Top off the glasses with ginger beer until full, and gently stir the mocktails with a cocktail spoon.Fill two cocktail glasses with ice and divide the grapefruit mixture evenly among the two glasses.Add the grapefruit juice and a small handful of ice cubes to the cocktail shaker and shake vigorously with the top on until the outside of the shaker becomes frosty.This releases the oils in the mint leaves. Add the mint leaves and lime juice to a cocktail shaker and muddle the mint leaves well with a muddler or the bottom of a wooden spoon. ![]() Grapefruit slices and fresh mint leaves.For the perfect amount of tartness and a lovely pink color. The tart grapefruit juice, fresh mint, and lime balance the flavors in this virgin drink beautifully!įor more delicious non-alcoholic drinks, check out our Honey Blackberry Smash Mocktail, Chocolate Cream Cold Brew, and Virgin Mango Margarita next! Ingredients You Need To Make This Recipe This ginger beer mocktail is super refreshing and has the perfect punch of ginger flavor without being overpowering. I will be celebrating 3 years of sobriety next month and I think it's about time I started sharing some of the delicious mocktails I have discovered over the years! This grapefruit ginger beer mocktail is an excellent alternative to a traditional Moscow mule! I can only recommend you to try my Grapefruit Fizz Mocktail for yourself sometime or even better to modify it entirely to your own preferences.A refreshing, zingy non-alcoholic beverage with mint, lime, grapefruit, and ginger beer. This combination with some sweetness and fresh egg white creates a wonderfully harmonious variety and depth in the glass which is only enhanced by sparkling soda water. For the spice, I opted for juniper in a very classic way but also allspice and coriander seeds. However, I wanted not only the tartness of the grapefruit, but also the aroma in the mocktail, so I used the grapefruit peel as a flavoring agent as well. So, entirely due to the season, pink grapefruit came into play as the main flavor. So, the Gin Fizz was to be the basis for my Grapefruit Fizz Mocktail and flavors of juniper and citrus make it easy to put together a tasty composition either. Nowadays, liquids get distilled alcohol-free, flavored and refined, until a mocktail has the same depth and variety of flavor as its alcoholic counterparts. Mocktails are no longer just a non-alcoholic copy of the original cocktails in which simply the spirits are omitted. The ever-increasing demand for good non-alcoholic cocktails does not exclude Eatery Berlin and so I have chosen the Gin Fizz as a basis for this mocktail recipe.
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